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Where to charter a yacht in 2020

With almost 100 days to go until the new year, our thoughts are turning to future plans for yacht and where in the world to charter a yacht in 2020.

If you’re thinking about trying somewhere different for your yacht holiday next year, let us inspire you.

It’s obvious why Greece’s many islands are among the most popular yacht charter destinations in the world. They have settled weather in high season, warm azure blue waters, small sheltered coves and beaches, combined with a wealth of local culture and some of the best Mediterranean cuisine you’ll taste.

When to go to Greece
The weather tends to be hot from May until end of September. High season is July and August. Although quieter in June and late September, weather conditions are still good.

Yachting and weather conditions in Greece
In the summer months there are usually light but steady north and north-westerly winds in the Ionian, with the maistro winds appearing in the afternoon. The Nort Sporades have prevailing north-eastern and north-western winds, with stronger meltemi winds in July and August.

Ports and facilities in Greece
Greek ports and marinas are a simple affair compared to other countries. It can be easy to moor up at most quaysides and inlets without paying a fee – usually you would be expected to eat in the local taverna. Some places have fueling points


Our ultimate restaurant guide

Our ultimate restaurant guide for Mediterranean yacht charters
Food is second only to sailing on a yacht charter holiday.

And you're spoilt for choice when it comes to restaurants so we've picked out some of our ideal places to eat.

On a yacht charter we like to treat ourselves to some of the local cuisine, in a restaurant or taverna overlooking the sea accompanied by a bottle of local beer or wine.

We’ve tracked down some of the most desirable places to eat in the most yacht charter friendly locations in Greece, North Sporades

Fit for foodies, our selection will help you decide where to go on your next Mediterranean sailing holiday.

A personal favourite of the Yachting Themis iv team, Greek food is known for being healthy and makes the most of fresh local ingredients including olive oil, fish, citrus fruits and vegetables